Finger Buffet for Funerals
At a difficult time, such as a bereavement, we are on hand to offer our support and to ensure that any catering requirements are dealt with efficiently, promptly and with great attention to details.
Here at the family-run Brook Hotel – Norwich our function suites can comfortably deal with functions from intimate to up to 200 guests for a formal dinner or buffet.
We understand catering for a funeral is a very personal choice. As such, we can tailor requests to exact requirements whether finger buffet, fork buffet, lunch or dinner.
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ASSORTED SANDWICHES
ROASTED VEGETABLES QUICHE
PIZZA WEDGES
CHICKEN WINGS
CRISPS
NUTS
SAUSAGE ROLLS
PORK PIESprice / person
£ 8.50
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COLD ROAST TOPSIDE OF BEEF WITH HORSERADISH SAUCE
HONEY BAKED HAM WITH MILD MUSTARD MAYONNAISE
COLD ROAST TURKEY WITH CRANBERRY JELLY
SELECTION OF SALADSprice / person
£ 10.50
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TEA & COFEE
price / person / serving
£ 2.00
